Sevda.Ela @sevda.ela

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wildgoldchai

Member
Mar 3, 2024
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Anon_face_ said:
I don’t get why she can’t accept people giving constructive comments, she really is the most sensitive person on TikTok. Ignored the most liked sensible comments and liked the one saying you can do curry however you like. Then it ISN’T a curry 🥴

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She can dish it out but she can’t take it. A walking hypocrite.

Honestly folks, I’m both fascinated and disgusted by Sevda. I’ve genuinely never come across anyone like her.
 
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cinnamongal

New member
Oct 13, 2024
2
20
3
uk
new here but a hate watcher of simple sev since she changed her whole nice act when she had the “free” kitchen installed.. she can not cook to save her life unless it’s a dollop of yoghurt or chitin weens which never look appealing anyway lmao as for the spoilt brat it’s her own doing i’m afraid constantly interrupting because she gets zero attention from her parents and the diet is atrocious but the most annoying child acts the age of a 3yr old dressed like one too and very little skills without the help of simple sev.. i still think she dresses her every morning and night lol one great thing that person who made that video did was call her out for exposing her we’ve seen less of ewa which is a good thing anyway for safety reasons from her weirdo comment section, if a person can’t handle criticism or even negative comments they shouldn’t be posting their life on social media which gives people a right to comment if they’re showing it lol can’t all be constantly sitting on a phone deleting comments which aren’t kissing your ass
 
Chicken wings

Chicken wings

Member
Mar 1, 2024
6,435
26,394
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cinnamongal said:
new here but a hate watcher of simple sev since she changed her whole nice act when she had the “free” kitchen installed.. she can not cook to save her life unless it’s a dollop of yoghurt or chitin weens which never look appealing anyway lmao as for the spoilt brat it’s her own doing i’m afraid constantly interrupting because she gets zero attention from her parents and the diet is atrocious but the most annoying child acts the age of a 3yr old dressed like one too and very little skills without the help of simple sev.. i still think she dresses her every morning and night lol one great thing that person who made that video did was call her out for exposing her we’ve seen less of ewa which is a good thing anyway for safety reasons from her weirdo comment section, if a person can’t handle criticism or even negative comments they shouldn’t be posting their life on social media which gives people a right to comment if they’re showing it lol can’t all be constantly sitting on a phone deleting comments which aren’t kissing your ass
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Hi and welcome
And 💯 agree
 
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Tempest80

Member
Aug 19, 2024
49
404
53
UK
blackcat2629 said:
All the points re: the curry have been made but I have one more -- it is so disrespectful and rude to not take nice, genuine tips from people OF THE CULTURE that the food is. I bet she would be the FIRST to point out if someone was making a Turkish dish wrong, but she won't even take advice from the actual culture of the food...
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Exactly this. I’m from that culture and her followers saying there are no rules to making curry are boiling my piss!! Yes everyone has their own little take but starting with browning your onions is a must!
 
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LittleJ999

Member
Mar 2, 2024
711
5,252
93
Aww is the big baby sulking this morning staying off Tiktok?! 😂😂 Cue the "I didn't post for my own mental helf because people don't be nice to me I only made a curry" bullshit video to attract sympafy comments.

My God she's struggled this week hasn't she without the other morons to run half her life for her. Should tell you somefink Sev. Grow the do up. Get a job. And a life away from your fing phone. Lazy t.
 
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Peachey

Member
May 6, 2024
1,076
7,760
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London
Bowmanswife said:
That just about covers it.
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It’s a pitiful shame she can’t do a video saying…

“Hi guyzzzz!! I just want to say a big ‘thank you’ to everyone in my comments who gave great suggestions about how I can make my curry even nicer and more authentic. There were so many great ideas, including bringing out the flavours of the spices and onions even more. I appreciate all the advice and recommendations, especially from those of you who culturally have grown up eating curry made by your relatives recipes, often having some great handed down tips! I’ll make a note of some of the suggestions and little tips so I can look forward to using some of them when I cook my 2nd curry!”

THAT would be the reaction of a secure and kind person.
 
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